LEE STATE PRISON
Facility Information
- Original Design Capacity
- 640 (at 121% capacity)
- Bed Capacity
- 762 beds
- Current Population
- 774
- Active Lifers
- 24 (3.1% of population) · Jun 2026 GDC report
Read: Brown v. Plata - A Legal Roadmap for Georgia's Prison Crisis →
- Address
- 153 Pinewood Drive, Leesburg, GA 31763
- Phone
- (229) 759-3110
- Fax
- (229) 759-3065
- County
- Lee County
- Opened
- 1979
- Operator
- GDC (Georgia Dept. of Corrections)
Leadership & Accountability (as of 2025 records)
Officials currently holding positional authority at this facility, with deaths attributed to GPS-tracked records during their leadership tenure. Inclusion reflects role-based accountability, not legal findings of personal culpability. Death counts shown as facility / career.
| Role | Name | Since | Deaths this facility / career |
|---|---|---|---|
| WARDEN 1 (facility lead) | Burks, Letetia Shanta | 2025-01-01 | 1 / 11 |
| DEPUTY WARDEN (facility deputy) | Brown, Willether | 2021-01-01 | 4 / 4 |
| DEPUTY WARDEN (facility deputy) | Jones, Martin A | 2023-01-01 | 3 / 3 |
| DEPUTY WARDEN (facility deputy) | Cook, Matasha L | 2024-01-01 | 3 / 3 |
About
Lee State Prison, a medium-security men's facility in Leesburg, holds 774 people against a 640-person design capacity amid systemic classification drift and gang violence that triggered a lockdown in 2026, while perfect DPH food-safety scores may obscure deeper sanitation failures documented by Georgia Prisoners' Speak
Mortality Statistics
6 deaths documented at this facility from 2020 to present.
Deaths by Year
- 2026: 0
- 2025: 1
- 2024: 2
- 2023: 0
- 2022: 0
- 2021: 1
- 2020: 2
County Public Health Department
Food service and sanitation at LEE STATE PRISON fall under the jurisdiction of the Lee County Environmental Health Department. Incarcerated people cannot choose where they eat — public health inspectors carry an elevated responsibility to hold this kitchen to the same standards applied to any restaurant.
Contact
- Title
- EH Specialist
- Name
- William Collins
- Address
-
112 Park St.
Leesburg, GA 31763 - Phone
- (229) 759-3016
- William.Collins@dph.ga.gov
- Website
- Visit department website →
Why this matters
GPS has documented black mold on chow-hall ceilings, cold and contaminated trays, spoiled milk, and pest contamination at Georgia prisons. The Department of Justice's 2024 report confirmed deaths from dehydration and untreated diabetes tied to food and water deprivation. Advance-notice inspections let facilities stage temporary fixes that disappear once inspectors leave.
Unannounced inspections by the county health department are one of the few outside checks on kitchen conditions behind the fence.
How you can help
Write to the county inspector and request an unannounced inspection of the kitchen and food service operation at this facility. A short, respectful letter citing Georgia food-safety regulations is more powerful than you think — inspectors respond to public concern.
Sample Letter
This is the letter Georgia Prisoners' Speak mailed to all county environmental health inspectors responsible for GDC facilities. Feel free to adapt it.
June 25, 2026
RE: Request for Unannounced Public Health Inspection of Food Service Operations at LEE STATE PRISON
Dear William Collins,
I am writing to respectfully request that your office conduct a thorough, unannounced inspection of food service and sanitation practices at LEE STATE PRISON, located in Lee County.
Documented concerns
Georgia Prisoners' Speak, a nonprofit public advocacy organization, has published extensive investigative reporting on food safety and nutrition failures across Georgia's prison system, including:
- Dangerous sanitation conditions — black mold on chow hall ceilings and air vents, contaminated food trays, and spoiled milk served to inmates.
- Severe nutritional deficiency — roughly 60 cents per meal; inmates receive only 40% of required protein and less than one serving of vegetables per day.
- Preventable deaths — the U.S. Department of Justice's 2024 report confirmed deaths from dehydration, renal failure, and untreated diabetes following food and water deprivation.
- Staged compliance — advance-notice inspections allow facilities to stage temporary improvements, then revert once inspectors leave.
Firsthand testimony
In Surviving on Scraps: Ten Years of Prison Food in Georgia, a person who has spent more than ten years in GDC custody describes no functional dishwashing sanitation, chronic mold on food trays, and roaches found on the undersides of trays at intake facilities. Full account: gps.press/surviving-on-scraps-ten-years-of-prison-food-in-georgia.
Specific requests
- Conduct an unannounced inspection of the kitchen and food service operations at this facility, with particular attention to dishwashing equipment, tray sanitation procedures, and food storage conditions.
- Evaluate compliance with applicable Georgia food safety regulations, including O.C.G.A. § 26-2-370 and the Georgia Food Service Rules and Regulations (Chapter 511-6-1).
- Verify permit status and confirm whether the facility is subject to the same inspection schedule as other institutional food service establishments in the county.
- Make inspection results available to the public, as permitted under Georgia's Open Records Act (O.C.G.A. § 50-18-70).
Incarcerated individuals cannot advocate for their own health and safety in the way a restaurant patron can — they cannot choose to eat elsewhere. This places an elevated responsibility on public health officials to ensure these facilities meet the same sanitation standards applied to any food service establishment.
Thank you for your attention to this important public health matter.
Sincerely,
[Your name]
Food Safety Inspections
Georgia Department of Public Health
What the score doesn't measure. DPH grades kitchen compliance on inspection day — food storage, temperatures, pest control. It does not grade whether today's trays are clean. GPS reporting has found broken dishwashers at most Georgia state prisons we've documented; trays go out wet, stacked, and visibly moldy — including at facilities with recent scores near 100.
Who inspects. Most Georgia state prisons sit in rural counties — often with fewer than 20,000 people, several with fewer than 10,000. The environmental health inspector lives in that community and often knows the kitchen staff personally. Rural inspection regimes don't have the structural independence you'd expect in a city-sized health department. Read the scores accordingly.
Read the investigation: “Dunked, Stacked and Served: Why Georgia Prison Trays Are Making People Sick”
Recent inspections
| Date | Score | Purpose | |
|---|---|---|---|
| Jan 6, 2026 | 100 | Routine | |
| Jul 21, 2025 | 100 | Routine | |
| Jan 14, 2025 | 100 | Routine | |
| Jul 17, 2024 | 100 | Routine | |
| Jan 16, 2024 | 100 | Routine | |
| Jul 14, 2023 | 90 | Routine |
January 6, 2026 — Score 100
Routine · Inspector: Ken Collins
No violations recorded for this inspection.
July 21, 2025 — Score 100
Routine · Inspector: Ken Collins
No violations recorded for this inspection.
January 14, 2025 — Score 100
Routine · Inspector: Ken Collins
No violations recorded for this inspection.
July 17, 2024 — Score 100
Routine · Inspector: Ken Collins
No violations recorded for this inspection.
January 16, 2024 — Score 100
Routine · Inspector: Ken Collins
No violations recorded for this inspection.
July 14, 2023 — Score 90
Routine · Inspector: Ken Collins
| Code | Violation | Pts | Inspector notes |
|---|---|---|---|
| 1A |
proper cold holding temperatures 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p) Corrected | 9 | Observed sliced cheese at 55 degrees F in walk-in cooler. Manager corrected violation by moving cheese to another walkin cooler unit. |
| 17C |
physical facilities installed, maintained, and clean 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c) | 1 | Observed several cracked/damaged floor tiles/missing grout in food preparation areas. |
Analysis written on June 21, 2026.
Lee State Prison, a medium-security men's prison in Leesburg, Georgia, opened in 1979 under Warden Letitia Burks. It houses 774 people in 11 general-population units built around two-man cells, with specialized housing for isolation, medical, and mobility-impaired prisoners. The facility also serves as a transfer hub and intake point for the system. Originally designed for 640, Lee now operates at 121 percent of that design capacity — a margin that, while less severe than the 188 to 568 percent seen at other Georgia prisons, still places it squarely inside the classification crisis that GPS has documented statewide.
A Facility Built for 640, Operating with 774
Georgia Prisoners' Speak (GPS) has extensively documented a pattern of "classification drift" across the state's medium-security prisons: facilities designed and staffed for lower-security populations are now holding large numbers of close-security inmates without the corresponding infrastructure or officer posts to manage them safely. In October 2025, GPS reported that medium-security prisons were "housing Close Security inmates without adequate staffing and infrastructure," a finding later expanded in the November 2025 investigation The Classification Crisis: How Four Medium Security Prisons Are Killing People. Lee State Prison fits the profile: with 774 people packed into a space built for 640, the facility is absorbing population pressures that outstrip its original design. Statewide correctional-officer vacancies average 50 percent, and while no Lee-specific staffing data is available, the facility is almost certainly operating under the same acute shortage that the Department of Justice found has left the GDC leadership to "lose control of its facilities."
The Food-Safety Paradox: Perfect Scores, Suspicious Kitchens
The Georgia Department of Public Health (DPH) has inspected Lee State Prison's kitchen six times between July 2023 and January 2026. Every routine inspection returned a score of 100 — except one in July 2023 that scored 90 after citing two violations for cold-holding temperatures and facility cleanliness. All were conducted by the same inspector, Ken Collins. On paper, Lee's kitchen is a model of sanitation.
Yet GPS's own systemic investigation, Dunked, Stacked, and Served, has shown that DPH scores systematically fail to capture the real conditions inside GDC kitchens. Inspections are announced walkthroughs that do not test equipment under load; GPS has collected witness accounts from multiple facilities documenting broken dishwashers, roach infestations in kitchen equipment, and meals served on visibly contaminated trays. The Marshall Project's May 2026 investigation independently corroborated rats in kitchens, insects in food, and moldy trays across Georgia facilities. This pattern creates a paradox — a perfect score on the wall and a tray that may not be clean — and Lee's string of 100s should be read in that light.
Gang Control and the 2026 Lockdown
On April 1, 2026, a coordinated wave of Blood-on-Blood gang violence erupted across the Georgia prison system. GPS reported multiple stabbings at five facilities, life-flight helicopter dispatches to two, and the deployment of 50-person tactical squads. Thirteen institutions were locked down system-wide. Three separate inmate-witness accounts collected by GPS describe Lee State Prison as going on lockdown in 2026, consistent with the systemwide emergency. The violence was rooted in the same breakdown GPS has chronicled: more than 15,200 gang-affiliated prisoners — roughly 31 percent of the population — spread across 315 security threat groups, housed in facilities without gang-separation strategies while staffing collapsed. The DOJ's October 2024 findings had already established that Georgia's in-prison homicide rate was nearly eight times the national average, with 333 total deaths in GDC custody that year, the deadliest in state history.
Infrastructure Age and Staffing Collapse
Lee State Prison is 47 years old, part of a GDC system where most facilities are between 30 and 40-plus years and where deferred maintenance has produced systemwide infrastructure failures — broken cell-door locks, inoperative fire-alarm and surveillance systems, and mold and water damage. The DOJ's 2024 findings, a 2024 Guidehouse consultant assessment, and public statements by GDC Commissioner Oliver have all acknowledged that infrastructure is reaching its "end of life." Combined with officer vacancy rates that have run between 49 and 60 percent for years and a hiring pipeline in which 82.7 percent of new hires leave in their first year, the conditions for a gang-dominated, frequently locked-down facility are fully in place at Lee. Even absent a headline-making homicide, the facility's design overcapacity, aging physical plant, and chronic understaffing reproduce the same structural vulnerabilities GPS has documented at the system's most violent prisons.
Sources
This analysis draws on investigative reporting by Georgia Prisoners' Speak, including its systemic findings on classification drift, food-service sanitation, gang control, and infrastructure failure; DPH food-safety inspection records obtained through Georgia's health inspection database; DOJ findings from October 2024 and the Supreme Court's ruling in Brown v. Plata; and inmate-witness accounts collected by GPS staff.
Timeline (1)
Source Articles (10)
Former leadership
Officials who previously held leadership roles at this facility.
| Role | Name | Tenure | Deaths this facility / career |
|---|---|---|---|
| WARDEN 1 (facility lead) | Flowers, Karen Douglas | 2006-01-01 → 2022-12-31 | 3 / 11 |
| Warden (facility lead) | Spann, James Clarence | 2023-01-01 → 2024-12-31 | 2 / 50 |
| DEPUTY WARDEN (facility deputy) | White, Jermaine M | 2016-01-01 → 2016-12-31 | — / 19 |