MONTGOMERY STATE PRISON
Facility Information
- Original Design Capacity
- 344 (at 111% capacity)
- Bed Capacity
- 900 beds
- Current Population
- 383
- Active Lifers
- 7 (1.8% of population) · Jul 2026 GDC report
Read: Brown v. Plata - A Legal Roadmap for Georgia's Prison Crisis →
- Address
- 650 Mount Vernon Alston Road, Mt. Vernon, GA 30445
- Phone
- (912) 583-3600
- Fax
- (912) 583-3667
- Mailing Address
- PO Box 256, Mt. Vernon, GA 30445
- County
- Montgomery County
- Opened
- 1972
- Operator
- GDC (Georgia Dept. of Corrections)
Leadership & Accountability (as of 2026 records)
Officials currently holding positional authority at this facility, with deaths attributed to GPS-tracked records during their leadership tenure. Inclusion reflects role-based accountability, not legal findings of personal culpability. Death counts shown as facility / career.
| Role | Name | Since | Deaths this facility / career |
|---|---|---|---|
| WARDEN 1 (facility lead) | Page, Tracy Glynn | 2024-01-01 | — / 5 |
| Deputy Warden of Care and Treatment (facility deputy) | Crapps, Tony D | 2026-06-01 | — / — |
| DEPUTY WARDEN (facility deputy) | Calhoun, Stefanie Cooper | 2024-01-01 | — / — |
About
Montgomery State Prison, a medium-security facility in Mt. Vernon, has aced five consecutive health inspections since 2023, yet it is one of four medium-security prisons GPS has identified where deadly classification drift — housing close-security inmates without adequate staffing or infrastructure — has driven deaths.
Mortality Statistics
1 deaths documented at this facility from 2020 to present.
Deaths by Year
- 2026: 0
- 2025: 0
- 2024: 0
- 2023: 0
- 2022: 0
- 2021: 0
- 2020: 1
County Public Health Department
Food service and sanitation at MONTGOMERY STATE PRISON fall under the jurisdiction of the Montgomery County Environmental Health Department. Incarcerated people cannot choose where they eat — public health inspectors carry an elevated responsibility to hold this kitchen to the same standards applied to any restaurant.
Contact
- Title
- EH Specialist
- Name
- Curtis (Dale) Krosting
- Address
-
P.O. Box 212
Mt. Vernon, GA 30445 - Phone
- (912) 583-4602
- Curtis.Krosting@dph.ga.gov
- Website
- Visit department website →
Why this matters
GPS has documented black mold on chow-hall ceilings, cold and contaminated trays, spoiled milk, and pest contamination at Georgia prisons. The Department of Justice's 2024 report confirmed deaths from dehydration and untreated diabetes tied to food and water deprivation. Advance-notice inspections let facilities stage temporary fixes that disappear once inspectors leave.
Unannounced inspections by the county health department are one of the few outside checks on kitchen conditions behind the fence.
How you can help
Write to the county inspector and request an unannounced inspection of the kitchen and food service operation at this facility. A short, respectful letter citing Georgia food-safety regulations is more powerful than you think — inspectors respond to public concern.
Sample Letter
This is the letter Georgia Prisoners' Speak mailed to all county environmental health inspectors responsible for GDC facilities. Feel free to adapt it.
July 16, 2026
RE: Request for Unannounced Public Health Inspection of Food Service Operations at MONTGOMERY STATE PRISON
Dear Curtis (Dale) Krosting,
I am writing to respectfully request that your office conduct a thorough, unannounced inspection of food service and sanitation practices at MONTGOMERY STATE PRISON, located in Montgomery County.
Documented concerns
Georgia Prisoners' Speak, a 501(c)(3) nonprofit investigative newsroom, has published extensive investigative reporting on food safety and nutrition failures across Georgia's prison system, including:
- Dangerous sanitation conditions — black mold on chow hall ceilings and air vents, contaminated food trays, and spoiled milk served to inmates.
- Severe nutritional deficiency — roughly 60 cents per meal; inmates receive only 40% of required protein and less than one serving of vegetables per day.
- Preventable deaths — the U.S. Department of Justice's 2024 report confirmed deaths from dehydration, renal failure, and untreated diabetes following food and water deprivation.
- Staged compliance — advance-notice inspections allow facilities to stage temporary improvements, then revert once inspectors leave.
Firsthand testimony
In Surviving on Scraps: Ten Years of Prison Food in Georgia, a person who has spent more than ten years in GDC custody describes no functional dishwashing sanitation, chronic mold on food trays, and roaches found on the undersides of trays at intake facilities. Full account: gps.press/surviving-on-scraps-ten-years-of-prison-food-in-georgia.
Specific requests
- Conduct an unannounced inspection of the kitchen and food service operations at this facility, with particular attention to dishwashing equipment, tray sanitation procedures, and food storage conditions.
- Evaluate compliance with applicable Georgia food safety regulations, including O.C.G.A. § 26-2-370 and the Georgia Food Service Rules and Regulations (Chapter 511-6-1).
- Verify permit status and confirm whether the facility is subject to the same inspection schedule as other institutional food service establishments in the county.
- Make inspection results available to the public, as permitted under Georgia's Open Records Act (O.C.G.A. § 50-18-70).
Incarcerated individuals cannot advocate for their own health and safety in the way a restaurant patron can — they cannot choose to eat elsewhere. This places an elevated responsibility on public health officials to ensure these facilities meet the same sanitation standards applied to any food service establishment.
Thank you for your attention to this important public health matter.
Sincerely,
[Your name]
Food Safety Inspections
Georgia Department of Public Health
What the score doesn't measure. DPH grades kitchen compliance on inspection day — food storage, temperatures, pest control. It does not grade whether today's trays are clean. GPS reporting has found broken dishwashers at most Georgia state prisons we've documented; trays go out wet, stacked, and visibly moldy — including at facilities with recent scores near 100.
Who inspects. Most Georgia state prisons sit in rural counties — often with fewer than 20,000 people, several with fewer than 10,000. The environmental health inspector lives in that community and often knows the kitchen staff personally. Rural inspection regimes don't have the structural independence you'd expect in a city-sized health department. Read the scores accordingly.
Read the investigation: “Dunked, Stacked and Served: Why Georgia Prison Trays Are Making People Sick”
Recent inspections
| Date | Score | Purpose | |
|---|---|---|---|
| Mar 10, 2026 | 100 | Routine | |
| Feb 18, 2025 | 100 | Routine | |
| Jun 20, 2024 | 98 | Routine | |
| Dec 28, 2023 | 98 | Routine | |
| Jun 9, 2023 | 100 | Routine |
March 10, 2026 — Score 100
Routine · Inspector: Dale Krosting
No violations recorded for this inspection.
February 18, 2025 — Score 100
Routine · Inspector: Dale Krosting
No violations recorded for this inspection.
June 20, 2024 — Score 98
Routine · Inspector: Dale Krosting
| Code | Violation | Pts | Inspector notes |
|---|---|---|---|
| 17C |
physical facilities installed, maintained, and clean 511-6-1.07(5)(f) - drying mops (c) Corrected Repeat | 1 | Observed wet mops sitting on floor rather than being hung to allow for proper air drying. CA: Items were corrected on site |
December 28, 2023 — Score 98
Routine · Inspector: Dale Krosting
| Code | Violation | Pts | Inspector notes |
|---|---|---|---|
| 14A |
in-use utensils: properly stored 511-6-1.04(4)(k) - in-use utensils, between-use storage (c) Corrected | 1 | In-use utensil in nonpotential hazardous food (sugar) not stored with handle above top of food within a closed container. CA: Items were corrected on site. |
| 17C |
physical facilities installed, maintained, and clean 511-6-1.07(5)(f) - drying mops (c) Corrected | 1 | Observed wet mops sitting on floor rather than being hung to allow for proper air drying. CA: Items were corrected on site |
| 17D |
adequate ventilation and lighting; designated areas used 511-6-1.07(5)(d) - cleaning ventilation system, nuisance & discharge prohibition, cleaned in way not to cause contamination or create a public health hazard (c) | 1 | Observed dust/debris build up on the vents in the kitchen area that needs to be cleaned. CA: Work order was placed to have these items corrected by date listed. |
June 9, 2023 — Score 100
Routine · Inspector: Dale Krosting
No violations recorded for this inspection.
Analysis written on July 12, 2026.
Classification Drift and the Four Medium Security Prisons
On November 12, 2025, Georgia Prisoners’ Speak (GPS) published “The Classification Crisis: How Four Medium Security Prisons Are Killing People,” a sweeping investigative report that named Montgomery State Prison as one of four medium-security facilities operating far above their designated security level. The report, together with GPS’s ongoing documentation of classification drift across the system, found that these prisons were housing large numbers of close-security inmates without the staffing, infrastructure, or programming required to manage them safely. GPS’s analysis of GDC security-level data from October 27, 2025, confirmed that medium-security facilities systemwide were absorbing close-security populations — a mismatch that turns dormitories and dayrooms into unmonitored pressure cookers.
At Montgomery, the numbers tell a layered story. The facility’s original design capacity, set when it opened in 1972, was just 344 beds. A mid‑1990s renovation expanded that to a stated capacity of 900. Yet the current population hovers around 383 — well under the expanded capacity, but still above the original footprint, and in a physical plant that is now more than half a century old. What matters, GPS contends, is not raw headcount but classification: when men classified as close‑security — typically more violent, more gang‑affiliated, more likely to require single‑cell housing — are packed into a medium‑security setting built for general population, violence becomes inevitable. The guard towers and housing‑unit layouts were not designed for the level of control those inmates demand, and with systemwide officer vacancies running between 49 and 60 percent, the facility simply lacks the people to impose it.
The staffing collapse is the force multiplier. GPS has documented that correctional‑officer shortages in Georgia have forced wardens to compress housing units, abandon routine patrols, and leave entire compounds under the control of a single officer — as former CERT Commander Tyler Ryals described doing himself at Telfair State Prison. At a medium‑security prison like Montgomery, where the security perimeter assumes a certain threat profile, the introduction of close‑security inmates erodes every assumption. Multiple inmate accounts collected by GPS describe a pattern of gang‑controlled housing units where access to phones, showers, and bed assignments is brokered by gang leaders, not guards.
A Clean Bill of Health — at Least on Paper
Montgomery State Prison has received five routine food‑safety inspections from the Georgia Department of Public Health since mid‑2023, posting scores of 100, 100, 98, 98, and 100 — all Grade A. On paper, the kitchen is spotless. Yet GPS’s systemic investigation of GDC food service, published as part of the “Dunked, Stacked, and Served” series, has documented a pattern in which high DPH scores coexist with sustained witness reports of equipment failures, roach and rodent infestation, and meals served on visibly contaminated trays. The inspection process, GPS found, relies on scheduled walkthroughs that cannot assess dishwashers under load, and in small‑county settings professional overlap between inspectors and facility staff can weaken enforcement. Montgomery’s inspection streak thus bears the same caveat that GPS has applied to GDC kitchens statewide: the scores reflect a snapshot taken under ideal conditions, not the daily reality of food preparation at a chronically underfunded institution.
The budget tells the rest. GDC spends approximately $1.69 per person per day on food — less than 60 cents per meal — for the FY27 budget cycle, a figure that GPS’s analysis placed at roughly one‑sixth the Thrifty Food Plan estimate for an adult man’s nutritionally adequate diet. The state spends 14 times more on incarcerated people’s medical care than on their food, a ratio that The Marshall Project confirmed in its May 2026 investigation of Georgia prison food, which documented rats in kitchens, insects in food, and visible malnutrition. For the 383 men eating three meals a day at Montgomery, the arithmetic is brutal: a few quarters’ worth of ingredients per tray, cooked in a kitchen where broken sanitization equipment and pest problems may not show up on inspection day.
Fifty Years of Wear and Tear
Montgomery State Prison’s physical plant was built in 1972, putting it in the cohort of GDC facilities that GPS has identified as 30–40-plus years old, with documented patterns of deferred maintenance producing systemwide infrastructure failures. Broken cell-door locks, inoperative surveillance cameras, mold, water infiltration, and broken kitchen sanitization equipment have all been corroborated at facilities across the state by the Guidehouse 2024 assessment and the U.S. Department of Justice’s October 2024 findings letter. The DOJ explicitly concluded that “the leadership of the Georgia Department of Corrections has lost control of its facilities,” pointing to infrastructure breakdown as a central factor.
At Montgomery, the renovation in the mid‑1990s expanded bed space but did not rebuild the core. A facility that now runs at 42.6 percent of its expanded capacity might seem to have breathing room, but the systemic risk is that the pressure of classification drift — housing more security‑threat‑group members and more violence‑prone individuals — puts additional stress on aging mechanical systems and security hardware that were never intended for a close‑security population. Without sufficient officer presence to conduct cell checks or respond to emergencies, broken locks, non‑functional intercoms, and blind spots in camera coverage become dead‑end pathways for violence.
Violence and a Half‑Million‑Dollar Settlement
While GPS has not yet published a facility‑specific death toll for Montgomery, the state’s own settlement ledger offers a glimpse of the harm that has already occurred. In 2020, the Georgia Department of Administrative Services paid $500,000 to settle a lawsuit arising from an incident at Montgomery State Prison. The payout, drawn from the Risk Management settlement ledger and obtained through an open‑records request, was tied to Richard Alan Lankford, though the precise nature of the underlying injury or death has not been detailed in the documents GPS has reviewed. The settlement, one of many across the system, signals that serious failures at Montgomery have already come at a cost to taxpayers — and, far more so, to the people confined there.
The DOJ’s October 2024 findings letter established that sexual assault is “rampant” across GDC facilities and that the department does not reasonably protect incarcerated people from harm. Of 456 sexual‑abuse allegations recorded in 2022, only 35 were substantiated; GDC’s own consultants found that not a single PREA investigation file out of 388 reviewed met legal standards. GPS has documented specific clusters of sexual violence and homicide at other facilities — the waterboarding and sexual assault of an incarcerated man at Smith State Prison, four staff arrests for sexual assault at Lee Arrendale State Prison, and at least 19 killings at Ware State Prison in which not one suspected attacker has been publicly charged. While Montgomery is not the scene of those particular cases, the systemic conditions that produced them — understaffing, gang control, infrastructure decay, and the misclassification that forces close‑security inmates into medium‑security environments — are all present. GPS’s investigation into the four medium‑security prisons identifies Montgomery as a facility where those conditions have converged to lethal effect.
Sources
This analysis draws on reporting by Georgia Prisoners’ Speak (including the November 2025 report “The Classification Crisis” and the ongoing “Dunked, Stacked, and Served” investigation), Georgia Department of Public Health inspection records, a state settlement payout recorded in the GA DOAS Risk Management ledger, and GPS’s own systemic findings on classification drift, staffing, food budgets, infrastructure, and sexual violence in Georgia prisons. Inmate accounts collected by GPS underscore the lived experience behind the data.
Timeline (1)
Source Articles (2)
Former leadership
Officials who previously held leadership roles at this facility.
| Role | Name | Tenure | Deaths this facility / career |
|---|---|---|---|
| Warden (facility lead) | Clanton, Roderick | 2023-10-01 → 2024-06-15 | — / — |
| Deputy Warden (facility deputy) | Scott, Elizabeth | 2024-07-31 → present | — / — |
| DEPUTY WARDEN (facility deputy) | Epperson, Alicia | 2021-01-01 → 2021-12-31 | — / 5 |
| DEPUTY WARDEN (facility deputy) | West, Sandi R | 2019-01-01 → 2019-12-31 | — / 6 |
| Chief Counselor (specialty lead) | Edwards, Deidra M | 2018-01-01 → 2018-12-31 | — / — |