409 Policy - GCI Inmate Workers
54 SOPs in the 409 series
| # | Title | Effective | Words |
|---|
|
SOP
409.01.01 |
Authority and Responsibility | Dec 14, 2020 | 468 |
|
SOP
409.02.01 |
Inmate Recruitment-Reassignment | Sep 1, 2001 | 237 |
|
SOP
409.02.02 |
Inmate Safety Rules and Training | Sep 1, 2004 | 341 |
|
SOP
409.02.03 |
Inmate Staffing Pattern | Sep 1, 2001 | 224 |
|
SOP
409.02.04 |
Inmate Job Posting | Sep 1, 2001 | 234 |
|
SOP
409.02.05 |
Inmate Job Descriptions | Sep 1, 2001 | 223 |
|
SOP
409.02.06 |
Inmate Work Hours | Sep 1, 2001 | 199 |
|
SOP
409.02.07 |
Inmate Absences | Sep 1, 2001 | 253 |
|
SOP
409.02.08 |
Inmate Orientation | Sep 1, 2001 | 286 |
|
SOP
409.02.09 |
Inmate Productivity Standards | Sep 1, 2001 | 188 |
|
SOP
409.02.10 |
Quality Assurance | Sep 1, 2001 | 384 |
|
SOP
409.02.11 |
Georgia Correctional Industries Offender Work Programs | Mar 23, 2018 | 1,146 |
|
SOP
409.03.01 |
Administration | Sep 1, 2004 | 3,317 |
|
SOP
409.03.02 |
Beef Cattle Operations | Sep 1, 2004 | 2,335 |
|
SOP
409.03.03 |
Swine Operations | Sep 1, 2004 | 1,323 |
|
SOP
409.03.04 |
Dairy Operations | Sep 1, 2004 | 1,942 |
|
SOP
409.03.05 |
Egg Production/Processing Unit | Sep 1, 2004 | 1,628 |
|
SOP
409.03.06 |
Abattoir Operations | Sep 1, 2004 | 5,241 |
|
SOP
409.03.07 |
Vegetable/Row Crop Operations | Sep 1, 2004 | 1,987 |
|
SOP
409.03.08 |
Fruit Production | Sep 1, 2004 | 1,026 |
|
SOP
409.03.09 |
Feed Mill Operations | Sep 1, 2004 | 1,020 |
|
SOP
409.03.10 |
Canning Plant Operations | Aug 2, 2022 | 6,538 |
|
SOP
409.03.11 |
Animal Waste Systems | Sep 1, 2004 | 802 |
|
SOP
409.04.01 |
Introduction to Food and Farm Services Program | Sep 23, 2020 | 821 |
|
SOP
409.04.02 |
Master Menu and Recipes | Sep 23, 2020 | 1,167 |
|
SOP
409.04.03 |
Food Preparation, Service, and Transportation | | 2,233 |
|
SOP
409.04.04 |
Cook's Worksheet_Portion Control_Leftovers | | 1,252 |
|
SOP
409.04.05 |
Contracted Meals | Aug 19, 2020 | 1,055 |
|
SOP
409.04.06 |
Field Packout Lunches | Jan 29, 2019 | 960 |
|
SOP
409.04.07 |
Emergency Feeding Plan/Mobile Field Kitchen | Jan 18, 2023 | 940 |
|
SOP
409.04.09 |
Modified Diets/Special Feeding | Jun 7, 2022 | 2,555 |
|
SOP
409.04.10 |
Sanitation | Sep 23, 2020 | 1,588 |
|
SOP
409.04.11 |
Risk Management | Mar 27, 2020 | 2,803 |
|
SOP
409.04.12 |
Food Service Staff | Sep 1, 2004 | 843 |
|
SOP
409.04.13 |
Offender Workers | Dec 14, 2020 | 791 |
|
SOP
409.04.14 |
Governor's Mansion/Food Allowance | Sep 1, 2004 | 188 |
|
SOP
409.04.15 |
Inventory_Food Costing_Food Service Computer System | | 1,937 |
|
SOP
409.04.16 |
Procurement of Food and Supplies | Apr 27, 2021 | 1,057 |
|
SOP
409.04.17 |
Receiving | Apr 27, 2021 | 1,950 |
|
SOP
409.04.18 |
Inspection and Storage | Mar 9, 2020 | 1,583 |
|
SOP
409.04.19 |
Food Service Equipment | Sep 1, 2004 | 2,083 |
|
SOP
409.04.20 |
Training | Sep 23, 2020 | 424 |
|
SOP
409.04.21 |
Food Distribution Unit Procedures | Apr 17, 2020 | 4,729 |
|
SOP
409.04.22 |
Meat Processing Plants | Sep 23, 2020 | 1,000 |
|
SOP
409.04.23 |
End of Year Closeout | Dec 9, 2019 | 640 |
|
SOP
409.04.25 |
Resignations_Terminations | | 502 |
|
SOP
409.04.26 |
Food Service Permits/Health Department Inspections | May 25, 2022 | 423 |
|
SOP
409.04.27 |
Food Service Hazard Analysis Critical Control Point (HACCP) Plan | Sep 7, 2017 | 3,118 |
|
SOP
409.04.28 |
Alternative Entrée Program | Dec 11, 2024 | 1,898 |
|
SOP
409.04.29 |
Staff Dining Food Service Management | Apr 27, 2021 | 1,431 |
|
SOP
409.04.30 |
Staff Dining Menu Maintenance, Food_Supply Procurement, and Inventory Management | | 2,495 |
|
SOP
409.04.31 |
Staff Dining Food Preparation and Service | Oct 24, 2017 | 2,220 |
|
SOP
409.04.32 |
Staff Dining Health and Safety Regulations_Inspections | | 2,012 |
|
SOP
409.05.01 |
Prison Industries Enhancement Certification Program (PIECP) | Aug 1, 2007 | 2,950 |